News

Recovery Roller coaster – Polly Update #4

This past month has had its ups and downs… Friday February 24: Polly stood at the open gate and looked cautiously at the world beyond — Is it safe out there? It was the first time since the attack 10 weeks earlier that I’d invited her to come out of her...

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Repair Cafe at Djanbung

Most of us have things that need a little repair or maintenance, but often it’s hard to find the time and/or the tools or skills to do the job. The idea of the Repair Café is to bring people together to help each other repair and maintain things in a fun and sociable...

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Latest Articles

Biodiversity and Mankind

Conservation in the wild can serve humanity and allow speciation into the future, for those species not driven to extinction. Destruction and fragmentation of habitat could drive speciation by creating disjunct populations with no gene flow! The importance of plants...

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Farmers of Hong Kong

More than a concrete jungle, Hong Kong boasts almost 550 organic farms: traditional family farms, small enterprise farms and over 300 educational and leisure farms. Leisure farms are a variation on community gardens that rent out garden plots to urban dwellers, known...

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Bamboo in Permaculture with Robyn Francis

I love Bamboo; growing, eating, crafting, building, and listening to the sounds of creaking culms and rustling leaves in the wind. It provides me with microclimates, windbreaks, privacy screens, animal fodder, wildlife habitat, an endless supply of mulch, delicious...

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Recovery Roller coaster – Polly Update #4

This past month has had its ups and downs… Friday February 24: Polly stood at the open gate and looked cautiously at the world beyond — Is it safe out there? It was the first time since the attack 10 weeks earlier that I’d invited her to come out of her...

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Fun foraging frenzy

Well, you’ve not heard much from me since my wee secretary went ‘ome to Sco’land. She was a bonny lass and we miss her. And so many exciting things been happening here at the gardens, like Costa’s visit and the bamboo harvest and the arrival of a bunch of wee baby...

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Making Cassava Flour

Cassava flour is easy to make with basic kitchen equipment. It’s gluten free for those with celiac problems. I use it for making pancakes, slices and cookies, and mix it (half/half) with other flours for making breads or pizza dough. Cassava, also known as Tapioca or...

Integrating Biochar in Permaculture

“The movement to integrate Biochar into our soils must be localized in scale, and by preferably utilizing the waste products of other systems as to ensure any wider environmental damage is minimized.”   Integration of Biochar Into Existing...

DJANBUNG GARDENS

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