GREEN THUMB RESIDENTIAL INTERNSHIP March 4 – May 15
This internship commences with the 7-day intensive Growing Abundance course to fast-track your knowledge and skills in food production in a permaculture system. The course days will have catered lunches and M/A teas. Evening meals and breakfasts will be self-catered.
There will be a 2 day break between the end of the course and the live-in internship.
During the 5 week residential internship following the course you will be living as an independent residential community with off-grid facilities on LandsEnd. These include a low-tech kitchen with basic equipment (gas and solar cooker, T-lud stove, Zeer-pot cooler, pots, crockery and cutlery), plus bush shower and compost toilet. You will have access to a fridge, hot shower and mains power for recharging devices in the main building.
Interns will participate in weekly meeting to develop rosters for cleaning, preparing communal meals and managing the kitty budget, as well as regular farm chores such as feeding and tending the animals and watering the garden and nursery.
The communal cooking, sharing and living is an important component of the internship and a great opportunity to get creative in the kitchen, swap recipes and experiment with unusual produce. The kitty is designed to cover basic needs such as cooking oil, condiments, dry goods (rice, lentils etc) and some fresh produce. You may need to purchase additional food for the rostered meals you cook. In Nimbin village there’s a food co-op, Emporium supermarket (also has bulk foods) and a weekly farmers market.
During the residential internship you will volunteer 20-25 hrs/week in the gardens and farm maintenance. Tuesdays to Fridays we meet in the morning to organise the day’s work. Most days involve 5-6 hrs and are adjusted according to weather and farm priorities.
You will have plenty of time to make use of the PCA library to do research and to take on special projects to explore your personal interests.
What we expect from interns
- Willingness to learn and share knowledge and ideas
- Keen to work with us, independently and under direction, to listen and follow instructions
- Ability to work in a team, accept feedback and take responsibility for your work
- Participate in routine jobs as well as interesting and challenging projects
- Be respectful and community-minded, participate in community living, chore-sharing and rosters
- Passionate interest in nature, permaculture and sustainable living
- Motivated to do your best and take pride in your work
- Interact with visitors and the public in a polite, friendly and informative manner
- (NB we do not tolerate substance abuse or working under the influence of alcohol or drugs.)
- Participate as team member to support set up, operation and clean up of special events.
What we offer
- A unique opportunity to learn in a living, working permaculture environment: vegetable gardens, orchard & food forest, integrated animal systems, water systems, and whatever other activities may be happening at the time such as building, bamboo work, events, general farm and property maintenance.
- Mentoring and on-the-job training with our team of qualified experienced permaculturists
- Practical experience in sustainable lifestyle, homesteading and a diverse range of permaculture practices and seasonal production systems
- Communal living where you cooperate to share cooking, cleaning and living space with fellow interns as a self-organising community.
- Free wifi and access to the incredible PCA reference library in the main building (thousand of books about permaculture, gardening, health and sustainability)
- The option to take on additional activities according to your interests such as research, practical projects, involvement in local community projects and events
- Option to participate in some of our workshops and special events during your internship.
- Option to apply for a scholarship to participate in PCA short courses following your internship, and/or apply to stay on as a longer-term residential intern at Djanbung Gardens