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Bloggs and journals of Erda Institute APT students

Reflections on a year at Djanbung Gardens
Written by Denis Madeleine   
Tuesday, 13 December 2011 09:21

'I have truly lived the Permaculture Life at Djanbung Gardens this year. I have learnt more than I imagined and realised that Permaculture is so much more than just growing food!

This year has been an amazing journey of truly living the Permaculture life and I would like to share with you components of the APT program that have inspired and empowered me.' - Denis


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There's no such thing as waste
Written by Robyn Francis   
Friday, 18 November 2011 11:14

Charie Jones got creative for his Permaculture Principles presentation during his Certificate III studies at Djanbung Gardens and wrote a song. It was an instant hit with the class and eventually evolved into this great video clip. A PDC participant put Charlie in touch with a friend to do the animations - don't you just love the connections that happen here... serendipity !!!


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Permie Students Present Solutions at the Australian Youth Climate Coalition
Written by Toni Robinson   
Tuesday, 18 October 2011 16:46

Eyes were opened and options were broadened on the weekend when two PCA Students presented at the Brisbane Australian Youth Climate Coalition. Along with their inspirational co-panellist Alison McDonald, Green Architect and Lecturer and Sustainable Design Co-ordinator at QUT, Permaculture Diploma Students Sofi Krige and Toni Robinson showed examples of permaculture in action and presented some hands-on solutions for an eager audience of 'youth', ages ranging from 12 to 30 years old.


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Urban food foraging – coming to a city near you!
Written by Toni Robinson   
Monday, 03 October 2011 16:58

new-innovations---mobile-ap'And when ye reap the harvest of your land, thou shalt not wholly reap the corners of thy field, neither shalt thou gather the gleaning of thy harvest: thou shalt leave them for the poor and for the stranger' God

 

Scrumping, gleaning, wildcrafting, scavenging.. I like to call it 'Urban Foraging'. It's what our ancestors did, but in our new world of towns and cities. Here grow an abundance of self-seeded, home-grown and guerrilla gardened goodness, laden and ready for the picking. Most fruit and veg bought in the city has travelled long distances over land and seas. Huge amounts of energy is wasted in this way and we have become alienated from our food and farmers.

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Farmers' Market Saves Lives! A Rice Farmer's Story
Written by Toni Robinson   
Wednesday, 07 September 2011 18:37

Such a simple solution to the declining wholesale price for broad-acre crops: Skip the middle man and connect directly with the consumers!

Working 'off farm' is no longer a necessity for Frank Boyle, local Goolmangar organic farmer. His family owned farm, a previously depleted corn field, has now been regenerated into productive fields of healthy dry-land rice and pecans and his life's path and passion has been saved due to the simple, one on one exchange at Farmer's Markets.


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Rural Regeneration: Good things happen in small places
Written by Toni Robinson   
Thursday, 28 July 2011 16:27
Just when I thought there was no hope for rural Australian communities, I've discovered a beacon of hope in a place least expected! After observing my small country home town in inland northern NSW disintegrate into a shell with giant empty brown-lawned backyards, uneventful community gathering schedules meaningless broad-acre monoculture and with food and services shipped in and out on a never-ending cycle, there didn't seem to be any chance of change. A shimmer of hope has pulled itself out of the dust and is proving to be a beacon for this bioregion, setting an example. And if it can be done in this tiny country town, it can in every tiny country town in Australia.

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2011 Permaculture Diary & Calendar

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Like to plan ahead? Well, now you can with the new 2011 Permaculture Diary and Calendar.

A year of permaculture inspiration with a different design principle featured each month.

Diary and Calendar, $37
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Diary, $30
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Calendar $12
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